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John DLC's avatar

Great article. I tried Claire's (BA) sourdough technique, and it didn't work the first couple of times because I didn't follow her directions fully. I finally did it EXACTLY how she explained it - and of course, it turned out perfectly. Those 7 folds are a little time-consuming, but very necessary. I now call it the Saffitz sourdough technique. Thanks, Claire!

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Peter's avatar

Great work

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pam's avatar

Another great one-someday we have to hear about your bat mitzvah

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